Headline: National Hog Farmer, 7/31/2025
The Texas A&M University Food Price Predictor: Summer 2025 Meat Prices report released earlier this summer by the Texas A&M College of Agriculture and Life Sciences Department of Agricultural Economics projects modest price changes for most meat cuts from May to October.
However, a looming threat from the New World screwworm is disrupting beef markets and driving prices higher than initially forecast. The Summer 2025 Meat Prices report, authored by a team of Texas A&M economists originally predicted modest declines in beef prices, thanks to stable feed and fuel costs, as well as more efficient cattle processing.
Related post:
Are we ready for the New World screwworm? (7/30/2025)
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